Then Poondu – Honey-Soaked Garlic | Natural Immunity & Heart Health Support

Description

Then Poondu is a traditional wellness remedy made by soaking aged garlic cloves in natural honey. This potent combination has been used in home remedies for generations to support heart health, boost immunity, and aid in digestion.

Unlike raw garlic, honey-soaked garlic has a mellowed flavor—mild, slightly sweet, and easy to consume. Ideal for daily use, especially on an empty stomach.

Health Benefits:

• Immunity Booster: Helps fight infections and builds resistance

• Heart Health: May support healthy cholesterol and blood pressure

• Digestive Aid: Encourages gut health and detoxification

• Anti-inflammatory: Naturally reduces inflammation in the body

Why Choose Then Poondu?
✓ 100% Natural & Preservative-Free
✓ Homemade-style preparation
✓ Aged garlic for better absorption
✓ Easy to eat – no strong aftertaste

How to Use:
Consume 1–2 cloves daily, preferably on an empty stomach. Can also be added to warm water or herbal teas.