Description
Brighten your plate with the delicious and nutritious Carrot Appalam – a traditional South Indian pappad made using urad dal flour blended with real carrot. This handmade, sun-dried appalam is naturally colorful and mildly sweet, making it perfect for both kids and adults.
It crisps up beautifully when fried and adds a vibrant twist to your meals. Packed with fiber and beta-carotene, this appalam is as healthy as it is tasty—made without artificial colors, flavors, or preservatives.
Why You’ll Love It:
🥕 Made with real carrot – naturally sweet and colorful
🌿 No artificial colors or preservatives
🔥 Crispy and ready in seconds
👪 Kid-friendly, tasty, and nutritious
How to Use:
Fry in hot oil for 3–5 seconds until puffed and golden. Store in an airtight container for freshness.
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